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Pisang cokelat (chocolate banana in Indonesian) or sometimes colloquially abbreviated as piscok, [1] is an Indonesian sweet snack made of slices of banana with melted chocolate or chocolate syrup, wrapped inside thin crepe-like pastry skin and being deep fried. [2] Pisang cokelat is often simply described as "choco banana spring rolls". [1]
Lontong is an Bruneian dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf, [1] [2] commonly found in Brunei, Malaysia, and Singapore.Rice is rolled inside a banana leaf and boiled, then cut into small cakes as a staple food replacement for steamed rice.
Kei pisang goreng is similar to other batter-coated pisang goreng, but using embal (tapioca or cassava starch) in its batter. It served with sambal. [17] Pisang nugget Small nugget-shaped fried banana. Its texture is akin to pisang goreng pasir in that it is coated in bread crumbs, however it is much smaller in size, similar in shape to chicken ...
Rice flour and glutinous rice flour. Rice flour (also rice powder) is a form of flour made from finely milled rice.It is distinct from rice starch, which is usually produced by steeping rice in lye.
Zombi Kampung Pisang (English: Kampung Pisang's Zombies) is a 2007 Malaysian Malay-language horror comedy film directed by Mamat Khalid. The whole story happens in one night, taking place in a village named Kampung Pisang (" Banana Village" in Malay ) and its surroundings.