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  2. Betta - Wikipedia

    en.wikipedia.org/wiki/Betta

    Betta / ˈ b ɛ t ə / is a large genus of small, active, often colorful, freshwater ray-finned fishes, in the gourami family (Osphronemidae). [1] The best known Betta species is B. splendens, commonly known as the Siamese fighting fish and often kept as an aquarium pet.

  3. Siamese fighting fish - Wikipedia

    en.wikipedia.org/wiki/Siamese_fighting_fish

    Betta fish can exhibit unusual sleep behaviors, often resulting in new betta owners assuming that their betta fish has died. In an aquarium, betta fish sleep anywhere in the tank they feel comfortable, including at the bottom on the substrate, floating at the mid-level, or at the surface. Betta fish will sleep on their side, upside down, with ...

  4. How long do betta fish live? Proper care can impact their ...

    www.aol.com/long-betta-fish-live-proper...

    Betta, or Siamese fighting, fish are among "the most popular freshwater aquarium fish in the world," PetMD reports. Native to southeast Asia, this species is known for its range of vibrant hues.

  5. Aquarium fish feed - Wikipedia

    en.wikipedia.org/wiki/Aquarium_fish_feed

    Live foods are based on small living creatures in their recognizable form and can be either still living, dried or frozen. Live fish food include earthworms, sludge worms, water fleas, bloodworms, and feeder fish. Food for larvae and young fish include infusoria (Protozoa and other microorganisms), newly hatched brine shrimp and microworms ...

  6. What's the healthiest fish to eat? Here are 4 types ... - AOL

    www.aol.com/lifestyle/whats-healthiest-fish-eat...

    Many varieties of fish, particularly cold-water oily fish like salmon, are rich in omega-3 fatty acids, “healthy” fats that support heart, brain and eye health.

  7. List of types of seafood - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_seafood

    Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered seafood even if they are from the sea.