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  2. Break Out the Crock Pot: These Slow Cooker Recipes Work All Year Long. Christopher Michel. November 1, 2024 at 12:00 AM. 98 Slow Cooker Recipes You'll Never Get Tired Of Ian Palmer.

  3. These Affordable Crock-Pot Recipes Will Save You Time ... - AOL

    www.aol.com/20-money-saving-recipes-crock...

    Get ready to raid that pantry and save some money with these affordable Crock-Pot recipes! Crock-Pot Mac and Cheese. Comforting, cheap, and easy—it really doesn't get better than that! This ...

  4. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

    www.aol.com/200-best-crock-pot-recipes-175400411...

    Set-it-and-forget-it dinners in 2024.

  5. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  6. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  7. 15 Crock-Pot Desserts That Are the Sweetest Way to Use a Slow ...

    www.aol.com/15-crock-pot-desserts-sweetest...

    Vanilla Dream Crock-Pot Cake. This slow cooker version of a poke cake couldn't be easier! You just need cake mix, pudding mix, milk, and some dulce de leche. A dollop of whipped cream couldn't ...

  8. Sausage making - Wikipedia

    en.wikipedia.org/wiki/Sausage_making

    Primitive societies learned that dried berries and spices could be added to dried meat. The procedure of stuffing meat into casings remains basically the same today, but sausage recipes have been greatly refined and sausage making has become a highly respected culinary art. [1] Sausages come in two main types: fresh and cured. Cured sausages ...

  9. How to Grill Brats Perfectly Every Time - AOL

    www.aol.com/grill-brats-perfectly-every-time...

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