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This clock reaction uses sodium, potassium or ammonium persulfate to oxidize iodide ions to iodine. Sodium thiosulfate is used to reduce iodine back to iodide before the iodine can complex with the starch to form the characteristic blue-black color. Iodine is generated: 2 I − + S 2 O 2− 8 → I 2 + 2 SO 2− 4. And is then removed:
Standard iodine solution is prepared from potassium iodate and potassium iodide, which are both primary standards: IO − 3 + 8 I − + 6 H + → 3 I − 3 + 3 H 2 O. Iodine in organic solvents, such as diethyl ether and carbon tetrachloride, may be titrated against sodium thiosulfate dissolved in acetone. [clarification needed]
Sodium thiosulfate (sodium thiosulphate) is an inorganic compound with the formula Na 2 S 2 O 3 ·(H 2 O) x. Typically it is available as the white or colorless pentahydrate (x = 5), which is a white solid that dissolves well in water. The compound is a reducing agent and a ligand, and these properties underpin its applications. [2]
(B – S) is the difference between the volumes, in mL, of sodium thiosulfate required for the blank and for the sample, respectively; N is the normality of sodium thiosulfate solution in Eq/ L; 12.69 is the conversion factor from mEq sodium thiosulfate to grams of iodine (the molecular weight of iodine is 126.9 g/mol);
The brown precipitate then converts the iodide ion (I −) to iodine. The amount of dissolved oxygen is directly proportional to the titration of iodine with a thiosulfate solution. [ 1 ] Today, the method is effectively used as its colorimetric modification, where the trivalent manganese produced on acidifying the brown suspension is directly ...
The cut surface of an apple stained with iodine, indicating a starch level of 4–5. The iodine–starch test is a chemical reaction that is used to test for the presence of starch or for iodine. The combination of starch and iodine is intensely blue-black. [1] [2] The interaction between starch and the triiodide anion (I − 3) is the basis ...
A common example of a redox titration is the treatment of a solution of iodine with a reducing agent to produce iodide using a starch indicator to help detect the endpoint. Iodine (I 2 ) can be reduced to iodide (I − ) by, say, thiosulfate ( S 2 O 2− 3 ), and when all the iodine is consumed, the blue colour disappears.
The agent used is sodium thiosulfate, and reacts according to the following equation: [2] AgX(s) + 2 Na 2 S 2 O 3 (aq) → Na 3 [Ag(S 2 O 3 ) 2 ](aq) + NaX(aq) An indefinite number of positive prints can be generated from the negative by passing light through it and undertaking the same steps outlined above.