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Vavilov's 1924 scheme suggested that plants were domesticated in China, Hindustan, Central Asia, Asia Minor, Mediterranean, Abyssinia, Central and South America. A Vavilov center or center of origin is a geographical area where a group of organisms, either domesticated or wild, first developed its distinctive properties. [1]
Corn, beans and squash were domesticated in Mesoamerica around 3500 BCE. Potatoes, quinoa and manioc were domesticated in South America. In what is now the eastern United States, Native Americans domesticated sunflower and sumpweed around 2500 BCE. [11]
The word 'bean', for the Old World vegetable, existed in Old English, [3] long before the New World genus Phaseolus was known in Europe. With the Columbian exchange of domestic plants between Europe and the Americas, use of the word was extended to pod-borne seeds of Phaseolus, such as the common bean and the runner bean, and the related genus Vigna.
Pigs were first domesticated in China. [3] 7500 BC: The Pengtoushan culture appeared. Rice was first domesticated in China. 7000 BC: The Peiligang culture appeared. 6600 BC: The Jiahu symbols were first used at Jiahu. 6500 BC: The Cishan culture appeared. 6000 BC: Dogs were first domesticated in China. [3] 4000 BC: Symbols were carved into ...
The domestic chicken is descended primarily from the red junglefowl (Gallus gallus) and is scientifically classified as the same species. [6] The traditional poultry farming view, is stated in Encyclopædia Britannica (2007): "Humans first domesticated chickens of Indian origin for the purpose of cockfighting in Asia, Africa
China has a large livestock population, with pigs and fowls being the most common. China's pig population and pork production mainly lie along the Yangtze River. In 2011, Sichuan province had 51 million pigs (11% of China's total supply). [33] In rural western China, sheep, goats, and camels are raised by nomadic herders. [34]
This map shows the sites of domestication for a number of crop plants. Places, where crops were initially domesticated, are called centers of origin. This is a list of plants that have been domesticated by humans. The list includes individual plant species identified by their common names as well as larger formal and informal botanical ...
Before their domestication, domesticated plants and animals were exploited in the form of gathering and hunting, with the methods and techniques required for domestication already known at the end of the Palaeolithic. Between 9500 and 8500 B.C., “pre-domestic” forms of agriculture were introduced; plants still had a wild character, but ...