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  2. Ayam goreng - Wikipedia

    en.wikipedia.org/wiki/Ayam_goreng

    Ayam goreng also known Indonesian Fried Chicken is an Indonesian and Malay dish consisting of deep-fried chicken in oil. Ayam goreng literally means " fried chicken " Indonesian , Malay and also in many Indonesian regional languages (e.g. Javanese ).

  3. Poultry farming - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming

    Poultry farming is the form of animal husbandry which raises domesticated birds such as chickens, ducks, turkeys and geese to produce meat or eggs for food.Poultry – mostly chickens – are farmed in great numbers.

  4. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Chicken is the most common type of poultry in the world. [3] Owing to the relative ease and low cost of raising chickens—in comparison to mammals such as cattle or hogs—chicken meat (commonly called just "chicken") and chicken eggs have become prevalent in numerous cuisines.

  5. Ayam goreng kalasan - Wikipedia

    en.wikipedia.org/wiki/Ayam_goreng_kalasan

    Ayam goreng Kalasan (lit. Kalasan fried chicken) originates from Yogyakarta's Kalasan area, near the Prambanan Temple. [2] The dish was created by Nini Ronodikromo from the village of Candisari, during the Japanese occupation of Java.

  6. Ayam Kedu - Wikipedia

    en.wikipedia.org/wiki/Ayam_Kedu

    Ayam Kedu is a breed of chicken, originating in Indonesia. It is one of the ancestors of Ayam Cemani. Name. Ayam means chicken in Indonesian language and Kedu is name ...

  7. Ayam Kampong - Wikipedia

    en.wikipedia.org/wiki/Ayam_Kampong

    The Ayam Kampong (older spelling) or Ayam Kampung is the chicken breed reported from Indonesia and Malaysia. [1] The name means simply "free-range chicken" or literally "village chicken". In Indonesia and Malaysia, the term ayam kampung refer to indigenous chickens that are raised using traditional free range production techniques by almost ...

  8. Opor ayam - Wikipedia

    en.wikipedia.org/wiki/Opor_ayam

    Opor ayam is an Indonesian dish from Central Java consisting of chicken cooked in coconut milk. [1] The spice mixture ( bumbu ) includes galangal , lemongrass , cinnamon, tamarind juice , palm sugar , coriander , cumin , candlenut , garlic, shallot , and pepper. [ 2 ]

  9. Ayam Ketawa - Wikipedia

    en.wikipedia.org/wiki/Ayam_Ketawa

    Ayam Ketawa, or "laughing chicken", is a breed of chicken originating from the area of Sidenreng Rappang in South Sulawesi, Indonesia. It is one of several breeds of long-crowing chicken prized for the clarity and unusual length of their crows. The crow of Ayam Ketawa cocks has an unusual similarity to a human laugh.