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  2. Sponge cake - Wikipedia

    en.wikipedia.org/wiki/Sponge_cake

    The Victoria sponge, also known as the Victoria sandwich cake, was named after Queen Victoria, who was known to enjoy the small cakes with her afternoon tea. The version Queen Victoria ate would have been filled with jam alone, but modern versions often include cream. [ 38 ]

  3. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    A Lancashire Courting Cake is a fruit-filled cake baked by a fiancée for her betrothed. The cake has been described as "somewhere between a firm sponge – with a greater proportion of flour to fat and eggs than a Victoria sponge cake – and a shortbread base and was proof of the bride-to-be's baking skills".

  4. White cake - Wikipedia

    en.wikipedia.org/wiki/White_cake

    White cake is a type of cake that is made without egg yolks.White cakes were also once known as silver cakes. [1]White cakes can be butter cakes or sponge cakes. [2] They became widely available in the later part of the 19th century, and became associated with weddings and christenings.

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A dessert with layers of ganache and sponge cake soaked in coffee syrup. Oponki or Pączki: Poland: A round, spongy yeast cake with a sweet topping. Ostkaka: Sweden: A Swedish cheesecake typically eaten with a jam or cordial sauce. Othellolagkage [29] Denmark [29] A layer cake with sponge cake, cream, chocolate, raspberry, egg, vanilla, and ...

  6. Sponge Cake vs. Angel Food Cake vs. Pound Cake: Do You ... - AOL

    www.aol.com/sponge-cake-vs-angel-food-125700792.html

    Many countries around the world have their own versions of sponge cake, including British Victoria sponge, Filippino mamón, and Japanese castella.

  7. Battenberg cake - Wikipedia

    en.wikipedia.org/wiki/Battenberg_cake

    Battenberg cake by British food manufacturer Lyons A coffee and walnut Battenberg with tea to celebrate the Platinum Jubilee of Elizabeth II Battenberg accompanied with tea. Bakers construct Battenberg cakes by baking yellow and pink almond sponge-cakes separately, then cutting and combining the pieces in a chequered pattern.

  8. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    When Queen Victoria used white icing on her cake it gained a new title: royal icing. [10] The modern wedding cake as we know it now would originate at the 1882 wedding of Prince Leopold, Duke of Albany; his wedding cake was the first to actually be completely edible. [11] Pillars between cake tiers did not begin to appear until about 20 years ...

  9. Victoria sponge - Wikipedia

    en.wikipedia.org/?title=Victoria_sponge&redirect=no

    This page was last edited on 31 July 2020, at 23:24 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...