Ads
related to: old new orleans lakefront restaurants- View Offer
Enjoy Up To 25% Off On Room Rate
When You Book Your Stay In Advance.
- Third Night Free
Stay Longer And Get
A Complimentary Third Night
- Accommodations
Discover Our Newly Designed Guest
Rooms And Spacious Luxury Suites!
- Fourth Night Free
Spend More Time Experiencing The
Best Of New Orleans - It's On Us
- Advance Purchase Offer
Enjoy Up To 25% Off Our Room Rate
When You Book Your Stay In Advance
- Services & Amenities
Featuring A Rooftop Pool, Luxury
Spa, Award-Winning Cuisine & More!
- View Offer
Search results
Results From The WOW.Com Content Network
Brennan's was founded in 1946 by Owen Brennan, an Irish-American restaurateur and New Orleans native.It was originally called the Vieux Carré restaurant and was located on Bourbon Street across from the Old Absinthe House until 1956 when it moved to its current location.
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]
Ferrer's work, and that of his heirs, helped transform New Orleans from a working-class city into a tourist destination. [3] In the 1930s, following the end of Prohibition, bar-restaurants thrived in New Orleans. Many of these, including the Old Absinthe House, developed a following in the LGBT community in that decade. [4]
For premium support please call: 800-290-4726 more ways to reach us
The restaurant was founded in 1972 in New Orleans by Alvin Copeland, with an emphasis on Southern-inspired fried chicken and Cajun flavors. ... Buck loaned 17-year-old Fred DeLuca $1,000 to open a ...
Broussard's, along with Galatoire's, Antoine's, and Arnaud's, is one of the four classic Creole New Orleans restaurants known as the Grand Dames. [1]Broussard's first opened in 1920, when an eminent local chef, Joseph Broussard, married Rosalie Borrello, and the couple moved into the Borrello family mansion (built in 1834) at 819 Conti Street in the French Quarter, where the restaurant now sits.