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"Original Extract" (OE) is a synonym for original gravity. The OE is often referred to as the "size" of the beer and is, in Germany, often printed on the label as Stammwürze or sometimes just as a percent. In the Czech Republic, for example, people speak of "10 degree beers", "12 degree beers" and so on.
A beer bottle is a bottle designed as a container for beer. Such designs vary greatly in size and shape, ... ("labeller") where a label is applied. The product is ...
PepsiCo introduced the first two-liter sized soft drink bottle in 1970. [1] Motivated by market research conducted by new marketing vice president John Sculley (who would later be known for heading Apple Inc. from 1983 to 1993), [2] the bottle and the method of its production were designed by a team led by Nathaniel Wyeth of DuPont, who received the patent in 1973. [3]
In Canada, the standard size was previously 12 Imperial fluid ounces (341 ml), later redefined and labelled as 341 ml in 1980. This size was commonly used with steel drink cans in the 1970s and early 1980s. However, the US standard 355 ml can size was standardized in the 1980s and 1990s upon the conversion from steel to aluminum.
Beer in Australia is formally measured in metric units, but draught beer is commonly ordered and sold in glasses approximating imperial measures, including a 570 ml pint. In the state of South Australia, "pint" refers to a 425 ml ( 3 ⁄ 4 pint) glass, known as a schooner in the rest of Australia.
The new green bottles have the Grolsch logo marked in the glass and come in a new package. The label is now placed higher at the neck of the bottle, and the bottles contain 10% more beer (now 330ml). The new bottle was introduced through the slogan 'Bier mag weer gezien worden', which translates roughly as, "Beer that is fit to be seen again."