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An electric stove, electric cooker or electric range is a stove with an integrated electrical heating device to cook and bake. Electric stoves became popular as replacements for solid-fuel (wood or coal) stoves which required more labor to operate and maintain. Some modern stoves come in a unit with built-in extractor hoods.
In 1960, a built-in barbecue unit could be added to a cooktop. [8] By 1964, all O'Keefe and Merritt electric ovens had built-in clocks that could be used to turn on the oven, cook for a certain time, and then turn off the oven. [9] In 1965, O'Keefe and Merritt sold, among other models, a 36-inch range and a 21 inch wide oven.
gas stoves, electric stoves, built-in electric and gas cooktops and ovens, kitchen hoods, dishwashers The Chambers stove is a generic name for several different kitchen cooking appliances sold under the Chambers brand name from 1912 to approximately 1988.
A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop. Most modern stoves come in a unit with built-in extractor hoods. Today's major brands offer both gas and electric stoves, and many also offer dual-fuel ranges combining a gas stovetop and an electric oven.
A modern double oven. This is a list of oven types. An oven is a thermally insulated chamber used for the heating, baking or drying of a substance, [1] and most times used for cooking or for industrial processes (industrial oven). Kilns and furnaces are special-purpose ovens.
A stove bench in the living room of a German farmhouse A wood-fired pizza oven, a type of masonry oven A microwave oven Interior of a modern home oven A Japanese toaster oven Double oven A built-in oven fixture that has either two ovens, [14] [15] or one oven and one microwave oven. It is usually built into the kitchen cabinet. Earth oven
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