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The exact origin of the frito pie is not completely clear. [1] [2]The oldest known recipe using Fritos brand corn chips with chili was published in Texas in 1949. [3] The recipe may have been invented by Daisy Doolin, the mother of Frito Company founder Charles Elmer Doolin and the first person to use Fritos as an ingredient in cooking, or by Mary Livingston, Doolin's executive secretary.
Frito pie is a classic American dish and even served for school lunches in Texas until the mid 1980s. ... shredded cheddar cheese, Fritos in a small bag, pickled jalapeño slices and chopped raw ...
Best Frito Pie. Originally created in Mexico but popularized in Texas and most of the American Southwest, Frito Pies (not actually pies, but we love) are comfort food perfection. The other name ...
A Frito pie or walking taco, as it is called at festivals and county fairs in the midwest, typically consists of a small, single-serving bag of Fritos corn chips with a cup of chili poured over them, often topped with grated cheese or onions and jalapeños and sour cream. [30] Frito pies are popular in the southwestern United States.
Frito pie: Southwest Southwestern United States A dish made with chili, cheese, and corn chips (especially Fritos). Additions can include pico de gallo, refried beans, sour cream, onions, rice, and jalapeños. [28] [29] Garbage Plate: Northeast Rochester, New York
Serve your chili with a variety of toppings like shredded cheese, cracker crumbles, Fritos, corn tortilla chips, sour cream, or any other favorites. Reviewed-approved kitchen and cooking ...
In Mariah Carey's latest song, "Infinity," the diva sings, "Boy, you actin' so corny like Fritos." Funny or Die asked Mimi to decrypt the lyrics in a hilarious spoof - "Cooking with Mariah Carey ...
Frito pie, a mixture of chili, cheese, and of course, Fritos. We gave the Southwestern comfort food the sheet pan treatment so that our ratio of chili to Fritos was pretty much 1:1—just the way ...