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2. How to Make the Best Beef Stew of Your Life, According to ...

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   Instead, she lets the beef simmer slowly in the water to absorb the flavor. ... Here’s a quick step-by-step guide to making beef stew the Martha Stewart way. Although she skips the searing step ...

3. Oxo (food) - Wikipedia

   en.wikipedia.org/wiki/Oxo_(food)

   Oxo (stylized OXO) is a brand of food products, including stock cubes, herbs and spices, dried gravy, and yeast extract. [1] The original product was the beef stock cube, and the company now also markets chicken and other flavour cubes, including versions with Chinese and Indian spices. The cubes are broken up and used as flavouring in meals or ...

4. List of stews - Wikipedia

   en.wikipedia.org/wiki/List_of_stews

   This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

5. Stew - Wikipedia

   en.wikipedia.org/wiki/Stew

   A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients can include any combination of vegetables and may include meat, especially tougher meats suitable for slow-cooking, such as beef, pork, venison, rabbit, lamb, poultry, sausages, and seafood.

6. A 4-step guide to making hearty, delicious stew this fall - AOL

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7. Ina Garten Has a Secret Trick to Make Beef Stew *Actually ...

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8. OXO (kitchen utensils brand) - Wikipedia

   en.wikipedia.org/wiki/OXO_(kitchen_utensils_brand)

   An example of an OXO Good Grips meat tenderizer. OXO (/ ˈ ɒ k s oʊ / OKS-oh) is an American manufacturer of kitchen utensils, office supplies, and housewares, founded in 1990 and based in New York City. OXO products are made in the USA and China. They provide a non-stick pro-Bakeware line that is completely made in the US.

9. My Father-in-Law Cracked the Code to the Best-Ever Beef Stew

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   The classic pizza topping might seem like an odd beef stew addition, but the subtle spice and rich flavor really amp up all of the other flavors in the dish and jazz up the vegetables in the most ...