Search results
Results From The WOW.Com Content Network
It has common names including black seed squash, chilacayote, cidra, fig-leaf gourd, and Malabar gourd. Compared to other domesticated species in its genus, investigators have noted that samples of C. ficifolia from throughout its range are relatively similar to one other in morphology and genetic composition.
One hectare of plants can produce 2.5 tons of seed. [10] The plant forms a fleshy tap root that is used as a storage and overwintering structure. [12] The central tap root can weigh up to 72 kg (159 lb). A four-year-old root grown under cultivation can reach a fresh weight of 45 kg (99 lb) and a length of 2.5 m (8.2 ft). [5]
Cucurbita female flower with pollinating squash bees. All species of Cucurbita have 20 pairs of chromosomes. [15] Many North and Central American species are visited by specialist pollinators in the apid tribe Eucerini, especially the genera Peponapis and Xenoglossa, and these squash bees can be crucial to the flowers producing fruit after ...
Many species have large, yellow or white flowers. The stems are hairy and pentangular. Tendrils are present at 90° to the leaf petioles at nodes. Leaves are exstipulate, alternate, simple palmately lobed or palmately compound. The flowers are unisexual, with male and female flowers on different plants or on the same plant .
It is a deciduous, dicot shrub growing 0.5–2.5 metres (1 + 1 ⁄ 2 –8 ft) tall. The bark is smooth and reddish grey in colour, the twigs glabrous. [9]The leaves are opposite, elliptic in shape, 6–10 centimetres (2 + 1 ⁄ 4 –4 in) long, unlobed or shallowly 3-lobed, jaggedly serrated, and turning red in autumn; their underside glabrous, especially along the veins.
A female squash bug lays bronze-colored oval eggs on the underside of the leaves of the squash family plants. Each squash bug female can lay as many as 18 eggs near the main vein on the leaf where ...
Cucurbita moschata is a species originating in the tropical Americas [2] which is cultivated for edible flesh, flowers, greens, and seeds. [3] It includes cultivars known in English as squash or pumpkin. Cultivars of C. moschata are generally more tolerant of hot
Squash blossoms are highly perishable, and as such are rarely stocked in supermarkets. [2] Male and female squash blossoms can be used interchangeably, but picking only male flowers (leaving some for pollination) [3] allows the plant to also produce some fruit (squash). [2] [3]