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  2. 12 stupendous stuffing and delicious dressing recipes for ...

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    Use a store-bought stuffing mix as the base for this incredibly easy recipe that has deliciously sweet and savory flavors. Taking advantage of a pre-made mix cuts down on prep time, which can be a ...

  3. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Get the Cheesy Kale Orzo With Herbed Bread Crumbs recipe. PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE ... and lemony dressing is easy to make, so do yourself a favor and make extra to pour ...

  4. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Roasted Potatoes. When it comes to versatile sides, it’s difficult to beat classic roasted potatoes.They complete practically any main they’re served alongside! In this recipe, the humble ...

  5. Stuffing is a superior Thanksgiving side dish, these recipes ...

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    Check out the recipe here that combines dried country loaf French bread with a whole pound of mushrooms and plenty of aromatic herbs. Plus, Dalkin shares plenty of additional tips to tackle the ...

  6. 9 of the best celebrity-chef stuffing recipes to try this ...

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    Drummond's dressing recipe — yes, it's technically called dressing if it's not in the bird — uses cornbread, an Italian bread like a ciabatta loaf, and French bread. The recipe doesn't use ...

  7. Sausage-and-Bread Stuffing Recipe - AOL

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    1 stick unsalted butter, (plus more for the baking dish); 2 lb good-quality white sandwich bread, cut into 1-inch cubes (20 cup); 4 inner celery ribs, finely diced (1 1/2 cups); 2 large carrots ...

  8. Pear and Sausage Stuffing recipe good enough to turn into a ...

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    Pear and Sausage Stuffing. 2 (1-pound) rolls of pork sausage. 4 tablespoons butter. 1 yellow onion, chopped. 5 celery ribs, chopped. 10 to 12 cups dried bread cubes, see note

  9. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

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    Katherine Gillen. Time Commitment: 1 hour and 10 minutes Why I Love It: make ahead, crowd-pleaser, beginner-friendly Serves: 12 Pickles aren’t going out of fashion anytime soon, so this crunchy ...