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Mazino chose the monicker "Young Mazino" as his stage name in 2018. [6] The name is a combination of Mazino's real middle name and the name of a comic book character, Urek Mazino from Tower of God created by Korean artist S.I.U. [6] Mazino explained that he decided to take a stage name because there were too many actors with his real surname when he was registering with the Screen Actors Guild ...
Beef is an American comedy-drama television anthology series created by Lee Sung Jin for Netflix. It stars Steven Yeun and Ali Wong as Danny Cho and Amy Lau, respectively; two strangers whose involvement in a road rage incident escalates into a prolonged feud.
Yukhoe is most commonly made of lean cuts such as an eye of round, but more tender cuts of a beef can also be used. The beef is cut into thin strips while the fat is removed. It is then seasoned with salt, sugar, sesame oil, pepper, and garlic. [1] Korean pear, raw egg yolk, and pine nuts are commonly used as garnishes.
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Lee Sung Jin (Korean: 이성진; born October 2, 1981), also known as Sonny Lee, [1] is an American screenwriter and director. He is best known for creating the Netflix series Beef, for which he received the 2023 Primetime Emmy Awards for directing and writing for a limited series.
The Hanwoo (Korean: 한우), also Hanu or Korean Native, is a breed of small cattle native to Korea. It was formerly used as a working animal , but is now raised mainly for meat . [ 2 ] : 193 It is one of four indigenous Korean breeds, the others being the Chikso [ ko ] , the Heugu [ ko ] and the Jeju Black .
The Sino-Korean word yukpo (육포, 肉脯) is a compound of yuk (육, 肉), meaning "meat", and po (포, 脯), meaning "dried meat or fish".Because beef is the default meat in Korean cuisine, many beef dishes such as yukpo and bulgogi are referred using the words gogi (고기) or yuk (육, 肉), meaning "meat", rather than soegogi (쇠고기) or uyuk (우육, 牛肉), meaning "cow meat".
Yukgaejang [1] (육개장, 肉개醬) or spicy beef soup [1] is a spicy, soup-like Korean dish made from shredded beef with scallions and other ingredients, which are simmered together for a long time. It is a variety of gomguk, or thick soup, which was formerly served in Korean royal court cuisine. It is thought to be healthful and is popular ...