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  2. 26 Best Cod Fish Recipes to Make Tonight - AOL

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    A simple yet incredibly flavorful lemon butter cod recipe made with flakey cod fish, a simple seasoning, bright lemon and ultra rich butter! Get the recipe: Lemon Butter Cod. Related: Zesty ...

  3. 64 best seafood recipes to feast on - AOL

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    Creole seasoning and brown sugar add a sweet, spicy flavor to the shrimp. Valerie Bertinelli's Shrimp Scampi Zoodles by Valerie Bertinelli Use pre-cut zoodles for a quick, easy and healthy shrimp ...

  4. Easy Sautéed Fish Fillets Recipe - AOL

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    Want to make Easy Sautéed Fish Fillets? Learn the ingredients and steps to follow to properly make the the best Easy Sautéed Fish Fillets? recipe for your family and friends.

  5. Broccoli Fish Bake Recipe - AOL

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    Main Menu. News. News

  6. Fish finger sandwich - Wikipedia

    en.wikipedia.org/wiki/Fish_finger_sandwich

    A fish finger sandwich is a sandwich primarily containing fish fingers, which are pieces of battered or breaded fish, along with lettuce and a sauce. It is a popular dish in the United Kingdom, where it is a comfort food. [1] [2] The sandwich often has no other filling, but may include a sauce such as tartar, mayonnaise or ketchup. [3]

  7. Fish sandwich - Wikipedia

    en.wikipedia.org/wiki/Fish_sandwich

    Fischbrötchen, a sandwich made with fish and other components commonly eaten in Northern Germany, due to the region's proximity to the North Sea and Baltic Sea. Balık ekmek (lit. fish bread), a Turkish fish sandwich made with mackerel fillets or other oily fish, which is a specialty of the seafood stalls lining the docks of Istanbul.

  8. Garum - Wikipedia

    en.wikipedia.org/wiki/Garum

    Garum appears in many recipes featured in the Roman cookbook Apicius. For example, Apicius (8.6.2–3) gives a recipe for lamb stew, calling for the meat to be cooked with onion and coriander, pepper, lovage, cumin, liquamen, oil, and wine, then thickened with flour. [18]

  9. The Simple Trick for The Best-Ever Grilled Fish, According to ...

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    Transfer the fish to a plate and prick each steak in several places with a fork to create points for the sauce to seep in. Whisk the sauce again before drizzling it all over the fish. Serve ...