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  2. Parietal cell - Wikipedia

    en.wikipedia.org/wiki/Parietal_cell

    A canaliculus is an adaptation found on gastric parietal cells. It is a deep infolding, or little channel, which serves to increase the surface area, e.g. for secretion. The parietal cell membrane is dynamic; the numbers of canaliculi rise and fall according to secretory n

  3. Foveolar cell - Wikipedia

    en.wikipedia.org/wiki/Foveolar_cell

    Diagram showing bicarbonate secretion to the stomach lumen. The mucus produced by these cells is extremely important, as it prevents the stomach from digesting itself. [5] Parietal cells produce potent hydrochloric acid, which damages cells. Gastric chief cells produce pepsinogen, which is activated by the acid to form pepsin. Pepsin is a ...

  4. Gastric acid - Wikipedia

    en.wikipedia.org/wiki/Gastric_acid

    Gastric acid or stomach acid is the acidic component – hydrochloric acid of gastric juice, produced by parietal cells in the gastric glands of the stomach lining. In humans, the pH is between one and three, much lower than most other animals, but is very similar to that of carrion eating carnivores , needing protection from ingesting pathogens .

  5. Gastric glands - Wikipedia

    en.wikipedia.org/wiki/Gastric_glands

    Illustration of stomach wall showing gastric mucosa and the gastric glands The gastric glands are glands in the lining of the stomach that play an essential role in the process of digestion . All of the glands have mucus-secreting foveolar cells (also known as surface mucous cells) that line the stomach and partly line the gastric pits , and ...

  6. Alkaline tide - Wikipedia

    en.wikipedia.org/wiki/Alkaline_tide

    Alkaline tide (mal del puerco) refers to a condition, normally encountered after eating a meal, where during the production of hydrochloric acid by the parietal cells in the stomach, the parietal cells secrete bicarbonate ions across their basolateral membranes and into the blood, causing a temporary increase in blood pH. [1]

  7. Gastrin - Wikipedia

    en.wikipedia.org/wiki/Gastrin

    Gastrin is a linear peptide hormone produced by G cells of the duodenum and in the pyloric antrum of the stomach.It is secreted into the bloodstream. The encoded polypeptide is preprogastrin, which is cleaved by enzymes in posttranslational modification to produce progastrin (an intermediate, inactive precursor) and then gastrin in various forms, primarily the following three:

  8. Phases of digestion - Wikipedia

    en.wikipedia.org/wiki/Phases_of_digestion

    Gastric activity involved in digestion is divided into three phases of digestion known as the cephalic phase, the gastric phase, and the intestinal phase. These phases overlap and all three can occur simultaneously. [1] A fourth phase of acid secretion is known as the basal state which occurs in the times between meals (interdigestive phase).

  9. Human digestive system - Wikipedia

    en.wikipedia.org/wiki/Human_digestive_system

    Gastric acid (informally gastric juice), produced in the stomach plays a vital role in the digestive process, and mainly contains hydrochloric acid and sodium chloride. A peptide hormone , gastrin , produced by G cells in the gastric glands , stimulates the production of gastric juice which activates the digestive enzymes.