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Le Creuset makes some seriously covetable cookware, and since the price tag on these pieces is pretty steep, you’d be wise to keep ‘em in good enough condition to pass onto the next generation.
Step 1: Rough it up. Flip the pan upside down and run some steel wool over the burnt bottom. Step 2: Add salt and baking soda. Sprinkle a few pinches of salt onto the bottom.
Nobody looks forward to doing the dishes . But when it comes to dealing with a scorched pot—like,...
Cookware under the Cousances brand continued to be manufactured by Le Creuset into the early 1980s. [ 8 ] A conspicuous Cousances design was a dutch oven called the Doufeu (literally "gentle fire") in which the sunken or recessed lid was kept at a reduced temperature by placing ice cubes on top and allowing the steam inside to condense.
Because other cookware cleaning techniques like scouring or washing in a dishwasher can remove or damage the seasoning on a bare cast-iron pan, experts advise not cleaning these pans like most other cookware. Some chefs advocate simply wiping them out after use, or washing them with hot water and a stiff brush. [21]
Ever wonder how to clean a burnt pan? See what happened when we put different cleaning methods to the test on our dirtiest skillets. The post How to Clean a Burnt Pan—We Tested 5 Methods ...