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Heat the griddle and make the pancakes according to the package directions. Fold in the pumpkin puree along with a generous pinch each of cinnamon and pumpkin pie spice to the prepared mix then pour on griddle.
*Tip #1: Heat your syrup in a pan or in the microwave in a microwave safe carafe or pitcher before pouring over your pancakes! *Tip #2: You can also use butter to cook the pancakes, but I prefer ...
Using a whisk; combine pumpkin, egg, oil, sugar, and spices in a large bowl until very smooth. Add pancake mix and stir until combined (there might still be a few lumps). Add in soy milk, and if still too thick, add a little more soy until the mixture resembles a cake batter. Heat a flat skillet on high, then turn down to medium for cooking.
Want to make Pumpkin Spice Pancakes? Learn the ingredients and steps to follow to properly make the the best Pumpkin Spice Pancakes? recipe for your family and friends.
In a large mixing bowl, whisk together the eggs, milk, vanilla, maple syrup and pumpkin. Stir in the flour, almond meal, baking powder, cinnamon and salt. Place a large nonstick skillet or griddle ...
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