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Indoor bonsai is the cultivation of an attractive, healthy plant in the artificial environment of indoors rather than using an outdoor climate, as may occur in traditional bonsai. [2] Indoor penjing is the cultivation of miniature landscapes in a pot or tray, possibly with rocks, bonsai trees, and ground covers, and sometimes with small objects ...
Bonsai cultivation and care involves the long-term cultivation of small trees in containers, called bonsai in the Japanese tradition of this art form. Similar practices exist in other Japanese art forms and in other cultures, including saikei (Japanese), penjing (Chinese), and hòn non bộ (Vietnamese).
Dwarf jade, elephant food, elephant bush [10] Prunus cerasifera: Flowering Plum [11] Prunus serrulata: Japanese Flowering Cherry (櫻) Prunus mume: Flowering Apricot (梅) Pseudosasa: Bamboo Pseudotsuga menziesii: Douglas Fir Punica granatum, including Punica granatum 'Nana' Pomegranate [6]: 76–77 Pyracantha: Firethorn [12]
For jade plants, you’ll want to turn to a well-drained cactus and succulent potting mix. As Eldred Steinkopf details, this plant needs good drainage and lots of oxygen around its roots.
Caring for a jade plant is easy. Learn about watering jade, where to place jade indoors for enough direct sunlight, jade propagation, repotting jade, and more.
Owing to its versatility and ability to tolerate a wide range of temperatures, light, and humidity conditions, the Chinese elm is a popular choice as a bonsai species. It is perhaps the single most widely available. It is considered a good choice for beginners because of its high tolerance of pruning. [28]