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  2. I Asked Southern Chefs How They Make Their Thanksgiving ... - AOL

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    We talked to Chefs Gabe Barker of Pizzeria Mercato in Carrboro, North Carolina, and Nick Wallace in Jackson, Mississippi, about how they make their Thanksgiving dressing—and learned a few tips ...

  3. 12 stupendous stuffing and delicious dressing recipes for ...

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    Craig's Mom's Thanksgiving Dressing by Betty Melvin. TODAY co-anchor Craig Melvin's mother makes this dressing for him every year. Craig said, "This dressing is positively bursting with savory flavor.

  4. This Was Our Most Popular Thanksgiving Recipe From Last Year

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    Other than being a classic, Southern Cornbread Dressing is also a favorite because it's pretty simple to make, doesn't require too many ingredients, and our recipe serves up to 16.

  5. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Our cornbread dressing has all of the beloved, classic Thanksgiving flavors, plus Italian sausage for a heartier touch. It has a perfect crumbly texture, isn’t dry, and pairs well with all the ...

  6. 9 of the best celebrity-chef stuffing recipes to try this ...

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    Here are nine celebrity-chef stuffing recipes to consider making this Thanksgiving. Martha Stewart's recipe for classic stuffing is made to be cooked inside your Thanksgiving turkey. Martha Stewart.

  7. I made stuffing using 4 recipes from celebrity chefs - AOL

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    The ingredients for Sunny Anderson's stuffing recipe. Paige Bennett Anderson's simple and quick recipe combines store-bought stuffing mix with sautéed veggies, broth, and herbs to make it taste ...

  8. Stuffing is a superior Thanksgiving side dish, these recipes ...

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    Thanksgiving dinner would certainly not look the same without a turkey, but fans of side dishes can largely agree that a great stuffing is the true star of the holiday meal. People love various ...

  9. Pear and Sausage Stuffing recipe good enough to turn into a ...

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    Pear and Sausage Stuffing. 2 (1-pound) rolls of pork sausage. 4 tablespoons butter. 1 yellow onion, chopped. 5 celery ribs, chopped. 10 to 12 cups dried bread cubes, see note