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The machine forced water to flow over the coffee grounds at a high pressure, producing the 'crema' that is unique to espresso. The Gaggia company was founded in 1947 and formally incorporated in 1948. It first produced machines for commercial use, but shortly thereafter released the Gilda, its first home machine. [2]
These tablets can be used with just about any semi- or super-automatic portafilter espresso machine including Breville, DeLonghi, Belezza, Gaggia, Phillips, Mîele, KRUPS, Lavazza and many more.
In 1985, they launched the first completely automatic espresso machine for domestic use, called Superautomatica and in 1999 they bought the historic espresso brand of Gaggia. [2] In May 2009, the company board agreed to a purchase offer from Dutch manufacturer Philips, owner of the Senseo coffee system, subject to shareholder and bank approval. [3]
Moka pots differ from espresso machines in that they brew under substantially lower pressure – 1.5 bars (21 psi) rather than 9 bars (130 psi) – and use hotter water – a mix of boiling water and steam at above 100 °C (212 °F), rather than 92–96 °C (198–205 °F) of espresso machines, similar to early steam brewing machines.
In 1997, Rancilio created a home kitchen-sized espresso machine based on their commercial offerings. This was initially only available as a thank-you gift to importers and vendors of Rancilio's restaurant-grade coffee machines. This machine was later sold to consumers as the Silvia. [2] [3] [4] The Silvia is a one group machine with a vibratory ...
Today, the Bologna, Italy-based group sells 120,000 tons of coffee annually. The Massimo Zanetti Beverage Group owns more than 20 consumer brands worldwide, including Chock full o'Nuts, Chase & Sanborn, MJB, Hills Bros., Segafredo Zanetti, Meira Oy, Brodies and Tiktak; that span a variety of products from espresso and coffee to tea and spices.