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Place a pizza stone or baking sheet in your oven and pre-heat the oven to 450 degrees. On a pizza peel or cutting board, place a piece of parchment sprayed with non-stick cooking oil.
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New crust alternatives are becoming trendy, Trader Joe's even sells a delicious cauliflower pizza crust which is perfect when you're in a bind for time. My spicy Mexican-styled cauliflower crust ...
Next up, mom, mogul and actress Jessica Alba shares her family's pizza recipe, that she makes for her own kids! She puts jalapenos on her pie for an extra kick. ... No. 6: Cauliflower Pizza Dough.
This style of pizza was created by Greek immigrant Jim Kolitsas in the city of Regina, Saskatchewan, during the 1970s. [9] The pizza is made with deli meat that is piled high and green peppers as a tribute to the colours of the Saskatchewan Roughriders. Regina-Style is made in a round pizza pan, but cut into square pieces. [10]
Beau Jo's Pizza in Idaho Springs. Colorado-style pizza was invented by Chip Bair after he purchased the Beau Jo's pizza restaurant in Idaho Springs, Colorado, in 1973. Bair wanted to create a new style of pizza and thought that a braided crust would be visually appealing to customers. The pizza was successful, and Beau Jo's became a regional ...
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Sometimes referred to as pizza bassa ('low pizza') to distinguish from pizza alta ('high pizza' – the Neapolitan style). [6] One of the key differences in the ingredients for the dough compared to the Neapolitan style is in the addition of oil, which contributes to the crispness of the resulting base, described using the word scrocchiarella ...