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  2. The best coffee subscription services of 2025, tested by AOL

    www.aol.com/lifestyle/best-coffee-subscription...

    With single-origin coffee, the coffee can change depending on the time of year, the skill of the farmer, the environmental factors of the area, etc. Even if you get the same farm twice in a row ...

  3. Starbucks Reserve - Wikipedia

    en.wikipedia.org/wiki/Starbucks_Reserve

    Starbucks Reserve is a program by the international coffeehouse chain Starbucks.The program involves operation of worldwide roasteries; currently six are in operation. Also part of the program are 28 coffee bars preparing Starbucks Reserve products, what Starbucks considers its rarest and best-quality coffees, usually single-origin cof

  4. Single-origin coffee - Wikipedia

    en.wikipedia.org/wiki/Single-origin_coffee

    Single-origin coffee is coffee grown within a single known geographic origin. Single-origins can offer unique characteristics and specific tastes compared to blended coffees from multiple origins. [1] Coffee shops can market single-origin coffees specifically to add symbolic value to the coffee by highlighting the producer or the coffee's ...

  5. List of coffee companies - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_companies

    This is an accepted version of this page This is the latest accepted revision, reviewed on 25 January 2025. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources. This is a worldwide list of notable coffee companies that roast or distribute coffee. List Company name Year founded Location Roaster ...

  6. Blue Bottle Coffee - Wikipedia

    en.wikipedia.org/wiki/Blue_Bottle_Coffee

    Blue Bottle Coffee, Inc., is a coffee roaster and retailer once headquartered in Oakland, California, United States. In 2017, a majority stake in the company was acquired by Nestlé (68%). It is a major player in third wave coffee. [1] The company focuses on single-origin beans. [2]

  7. Specialty coffee - Wikipedia

    en.wikipedia.org/wiki/Specialty_coffee

    Specialty coffee is a term for the highest grade of coffee available, typically relating to the entire supply chain, using single-origin or single-estate coffee. [ 1 ] [ 2 ] The term was first used in 1974 by Erna Knutsen in an issue of Tea & Coffee Trade Journal .