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Pépin, Jacques (2000). Jacques Pépin's Simple and Healthy Cooking. London: Hi Marketing. ISBN 0875963625. Ramsay, Gordon (2006). Gordon Ramsay's Sunday Lunch. London: Quadrille. ISBN 1844002802. Roux, Michel Jr (2013). The French Kitchen: Recipes from the Master of French Cooking. San Francisco: Weldon Owen. OCLC 1319320336.
Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, formerly also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced.
Jacques Pépin (French pronunciation: [ʒak pepɛ̃]; born December 18, 1935) [1] is a French chef, author, culinary educator, television personality, and artist. [2] After having been the personal chef of French President Charles de Gaulle, he moved to the US in 1959 and after working in New York's top French restaurants, refused the same job with President John F. Kennedy in the White House ...
It's great for a dinner party, a holiday or a weeknight dinner. For premium support please call: 800-290-4726 more ways to reach us
Jacques Pépin's Tips for Tender, Flavorful Chicken Salad. Sure, chicken salad can be as easy as shredding up a rotisserie chicken and mixing in some mayo, but if you take just a little more time ...
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Hachis Parmentier: France: Made with mashed, baked potato, combined with diced meat and sauce lyonnaise and served in the hollowed-out potato skins. [31] Halal snack pack: Australia: Deep fried potato chips topped with doner kebab meat and cheese. The dish is topped with a trio of garlic sauce, chilli sauce and BBQ sauce. Hash browns: International
His most recent cookbook, Jacques Pépin Cooking My Way: Recipes & Techniques for Economical Cooking (2023), has over 150 recipes for affordable and efficient meals. It teaches readers everything ...