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Sugarcane or sugar cane is a species of tall, perennial grass (in the genus Saccharum, tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose , [ 1 ] which accumulates in the stalk internodes .
A 10-year-old tree is typically about 5 m (20 ft) tall. As with most trees, forest-grown sugar maples form a much taller trunk and narrower canopy than open-growth ones. [citation needed] The leaves are deciduous, up to 20 cm (7.9 in) long and wide, [8] palmate, with five lobes and borne in opposite pairs. The basal lobes are relatively small ...
Its stout stalks are rich in sucrose, a disaccharide sugar which accumulates in the stalk internodes. It originated in New Guinea, [1] and is now cultivated in tropical and subtropical countries worldwide for the production of sugar, ethanol and other products. S. officinarum is one of the most productive and most intensively cultivated kinds ...
Sample growth chart for use with American boys from birth to age 36 months. A growth chart is used by pediatricians and other health care providers to follow a child's growth over time. Growth charts have been constructed by observing the growth of large numbers of healthy children over time.
Specimens of this cane were sent to Calcutta, India in 1796 [4] from where specimens were sent to Durban, South Africa to help establish the sugar industry there. From Durban specimens were sent to Mauritius in the late 1800s where they adopted the name Uba due to arriving in a water soaked box that had washed off the boxes' original wording ...
Electronic calipers can measure diameter at breast height and send measured data via Bluetooth to a field computer. Tree trunks are measured at the height of an adult's breast, which is defined differently in different countries and situations. In many countries, DBH is measured at approximately 1.3 m (4.3 ft) above ground. [1] [2]
The annual per capita consumption of sugar in Sri Lanka is around 30 kg (66 lb) and the total annual requirement of sugar in the country is around 550,000 tons. In 2012, the country only produced 42,940 tons and imported 593,870 tons, [2] with only approximately 7% of the annual requirement produced locally. The balance requirement has to be ...