Ads
related to: what is momordica charantia
Search results
Results From The WOW.Com Content Network
Momordica charantia (commonly called bitter melon, cerassee, goya, bitter apple, bitter gourd, bitter squash, balsam-pear, karavila and many more names listed below) [1] is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit.
Momordica is a genus of about 60 species of annual or perennial climbers herbaceous or rarely small shrubs belonging to the family Cucurbitaceae, natives of tropical and subtropical Africa and Asia and Australia.
Momordica balsamina and the related Momordica charantia share some common names: African cucumber, balsam apple, and balsam pear. Other names for M. balsamina are balsamina or southern balsam pear. [ 4 ] [ 5 ] It is known in Africa under a broad range of names, e.g. in Mozambique as cacana and in South Africa as nkaka .In Hausa language it is ...
The Food and Drug Administration announced it was overhauling its berry safety strategy. Here's what to know, plus which are most likely to be contaminated.
Charantin is a chemical substance obtained from the Asian bitter melon (Momordica charantia), reputed to be responsible for the hypoglycaemic properties of those plants. It was identified by Lolitkar and Rao in 1960.
Momordin or α-momorcharin is one of several related proteins isolated from several plants of the genus Momordica, which includes the bitter melon (M. charantia) and the balsam apple (M. balsamina). These enzymes are potent inhibitor of protein synthesis in eukaryotes by inactivating the ribosomes.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Sorrel. For the final dish, Mick presented a dessert made from Jamaican sorrel, or hibiscus flower. “Its significance has travelled all the way from Ghana to the Caribbean, where my heritage is ...