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In 2024, Mandalay was deemed an "America's Classic" by the James Beard Foundation, [4] [2] who stated the restaurant "might be the best of the bunch" among Burmese restaurants within the city. [3] Eater writer Lauren Saria included Mandalay in a list of the best restaurants in San Francisco, recommending the tea leaf salad, noodles, and samusa ...
Commonwealth was a fine dining restaurant serving California cuisine in San Francisco's Mission District, in the U.S. state of California. [1] The restaurant opened in 2010 and closed in 2019. [ 2 ] [ 3 ]
Californios is a Michelin-starred restaurant in San Francisco, California, serving Mexican cuisine.Its head chef is Val M. Cantu, one of the restaurant's co-owners.. Californios earned its first Michelin star in 2015 and its second in 2017, becoming the first US restaurant serving Mexican cuisine to earn two Miche
The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...
Benu is the first restaurant in San Francisco to have received Three Michelin Stars. Located in the SoMa district, Benu was opened in 2010 by chef Corey Lee, the former Chef de Cuisine at the French Laundry. [2] [3] In 2019, Benu made its debut on The World's 50 Best Restaurants, and in 2024 celebrated ten consecutive years of receiving three ...
Sons & Daughters was first awarded a Michelin star in the 2012 Guide. [9] In 2024, under Cheney, it was awarded a second star. [8] [7]The San Francisco Chronicle named Moriarty and McNamara 2012 Rising Star Chefs; [1] [2] Michelin gave Cheney its 2023 Young Chef Award for California.
In 2018, Angler was featured on Esquire's list of the best restaurants. [2] Angler has received a Michelin star, meaning "high-quality cooking, worth a stop". [6]Jenna Scatena of Condé Nast Traveler magazine stated that the restaurant served "some of the best modern seafood" in the city, additionally praising the wine menu and "attentive" staff. [1]
Saison is a San Francisco restaurant that earned the highest rating of three stars from the Michelin Guide in 2014. [2] [3] It is located in the SoMa district. [4]The founder is Beverage Director and Winemaker for Saison Winery, Mark Bright. [5]