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  2. Butter-Roasted Chicken with Soy-Garlic Glaze Recipe - AOL

    www.aol.com/food/recipes/butter-roasted-chicken...

    Preheat the oven to 450°. Finely grind the cloves and 3 of the star anise pods in a spice grinder and transfer to a small bowl. Mix in the butter and season with salt and pepper.

  3. 9 tips for making the perfect butter chicken at home ... - AOL

    www.aol.com/news/9-tips-making-perfect-butter...

    For a smoky flavor, half-cook the chicken on a tandoor or in an oven at home for about 10 minutes. Pre-cooking the chicken in a grill oven will add a nice charred texture. Daria Katiukha/Shutterstock

  4. Glaze (cooking) - Wikipedia

    en.wikipedia.org/wiki/Glaze_(cooking)

    Recently applied glaze dripping off of doughnuts, on an open, moving drying rack. In cooking, a glaze is a glossy, translucent coating applied to the outer surface of a dish by dipping, dripping, or using a brush. Depending on its nature and intended effect, a glaze may be applied before or after cooking.

  5. Candied carrots - Wikipedia

    en.wikipedia.org/wiki/Candied_carrots

    Glazed carrots or candied carrots are a vegetable side dish in Europe and the United States made with carrots caramelized in butter and brown sugar, sometimes with the addition of an acidic ingredient like orange juice. [1] [2] It is considered a traditional food, similar to scalloped potatoes or dinner rolls. Some families in the United States ...

  6. Category:Ceramic glazes - Wikipedia

    en.wikipedia.org/wiki/Category:Ceramic_glazes

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  7. Yuzu Kosho-Glazed Chicken Drumsticks Recipe - AOL

    www.aol.com/.../yuzu-kosho-glazed-chicken-drumsticks

    Preheat oven to 450 degrees F. Place the drumsticks on a sheet pan and drizzle with olive oil. Top with all but a pinch of the togarashi-sesame spice blend and season with salt and pepper; toss to ...

  8. Earthenware - Wikipedia

    en.wikipedia.org/wiki/Earthenware

    Earthenware is glazed or unglazed nonvitreous pottery [2] that has normally been fired below 1,200 °C (2,190 °F). [3] Basic earthenware, often called terracotta , absorbs liquids such as water. However, earthenware can be made impervious to liquids by coating it with a ceramic glaze , and such a process is used for the great majority of ...

  9. Honey Balsamic Mustard Glazed Chicken Recipe - AOL

    www.aol.com/food/recipes/honey-balsamic-mustard...

    Season the chicken on all sides with salt and pepper. Add a small amount of olive oil to a very large sauté pan on high heat and add in the chicken to caramelize (about 3 to 4 minutes).