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  2. Ina Garten shares the best recipe she ever developed: ‘It’s ...

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    Cooking at home or dining out? Cooking at home. I just like the experience of being at home and sitting around a table and somebody serving wine — just very casual and private.

  3. 25 Classic Ina Garten Recipes That Prove She's the GOAT - AOL

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    The Cozy Cook. Ina Garten’s Roast Chicken is a perfect recipe for whole, oven-roasted chicken and vegetables with plenty of gravy to go around! ... Get the recipe: Ina Garten's Port Wine Prunes ...

  4. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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    Ina Garten's Baked Virginia Ham by Ina Garten Dress up a fully-cooked spiral ham with a simple glaze featuring Dijon mustard, mango chutney, garlic, brown sugar and orange. Pour the glaze over the ...

  5. Ina Garten Shares Her Memorial Day Menu (Plus Her Tips for ...

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    The Queen of Chambray has made it easy for us by sharing a week’s worth of Memorial Day recipes to her Instagram. This Is Ina Garten’s Foolproof Method for Grilling Steak View thi

  6. Ina Garten’s Streamlined Beef Bourguignon Is Dinner ... - AOL

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    Related: The Magical Ina Garten Baked Pasta Recipe You'll Want to Make on Repeat How to make Ina Garten’s Beef Bourguignon. Preheat the oven to 250°. Heat the olive oil in a large Dutch oven ...

  7. I tried Ina Garten's recipe for New York strip steaks. The ...

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    In her recipe, Garten suggests allowing the rub to sit on the steaks for at least two hours. Since I had lots of time, I made the rub and put it on the steaks in the morning.

  8. How do you prep bratwursts for cooking on the grill? Why a ...

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    Cook on the grill for 5-8 minutes at 400-450 F, turning as needed until done. While finishing up, place your bun on the grill to toast it. Put desired condiments inside the bun, place brat on top ...

  9. Ina Garten Just Shared Her Favorite Winter Recipe, and It’s ...

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    Last week, Ina Garten shared a super-cozy dinner party menu on Instagram. It featured a crispy potato galette, lemony skillet-roasted chicken and, for dessert, salted caramel brownies.