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Ruins of a 2,000 year old hospital in the historical city of Anuradhapura. Sri Lankan medical traditions records back to pre historic era. Besides a number of medical discoveries that are only now being acknowledged by western medicine, according to the Mahawansa, the ancient chronicle of Sinhalese royalty King Pandukabhaya had lying-in-homes and hospitals (Sivikasotthi-Sala) built in various ...
Since 2021, following its transformation into a university, the institute has expanded its curriculum to include not only indigenous medicine but also modern medicine and technology, management, and other disciplines as outlined in the Sri Lanka University Grants Commission handbook.
Sector 05: Technology Infrastructure and Development Sector 06: Finance, Human Resources and Administration Sector 07: Advocacy, Communications and Public Relations The Governance Board is the primary decision making body for Noolaham Foundation. It consults with Gray Board, Advisory Pool, Management, Staff as well as other stakeholders as ...
Sri Lanka Freedom Party: S. W. R. D. Bandaranaike: Minister of Local Government and Cultural Affairs [15] [16] [17] Vimala Wijewardene: Sri Lanka Freedom Party: 9 June 1959: Minister of Local Government and Housing [18] 21 November 1959: W. Dahanayake: M. B. W. Mediwake: Sri Lanka Freedom Party: J. R. Jayewardene: United National Party: 23 ...
The most senior of these is the Sri Lanka Administrative Service which is the country's permanent bureaucracy. The Sri Lankan Government is the largest employer in the country and the public services are often criticized as overstaffed and inefficient.
The Ministry of Health [3] (Sinhala: සෞඛ්ය අමාත්යාංශය, romanized: Saukhya Amāthyānshaya; Tamil: சுகாதார அமைச்சு, romanized: Cukātāra Amaiccu) is the central government ministry of Sri Lanka responsible for health. The ministry is responsible for formulating and implementing ...
In Sri Lanka, the Public Health Inspector (PHI) profession started in 1913. The PHI plays a crucial role in the public health sector for over a hundred years. The officers work as Range PHIs under the Ministry of Health, Provincial Ministries of Health, Ministry of Local Governments.
Sri Lankans eat a variety of foods that can form a wholesome and healthy diet. The long history of vegetarianism on the island has led to a variety of vegetable dishes, while a long-standing commitment to using natural sweeteners such as kithul (treacle) means Sri Lanka has avoided the issues related to the overuse of sugar in diets.