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  2. Catalan cuisine - Wikipedia

    en.wikipedia.org/wiki/Catalan_cuisine

    Catalan cuisine relies heavily on ingredients popular along the Mediterranean coast, including fresh vegetables (especially tomato, garlic, eggplant (aubergine), capsicum, and artichoke), wheat products (bread, pasta), Arbequina olive oils, wines, legumes (beans, chickpeas), mushrooms (particularly wild mushrooms), nuts (pine nuts, hazelnuts and almonds), all sorts of pork preparations ...

  3. Barcelona city guide: Where to eat, drink, shop and stay in ...

    www.aol.com/barcelona-city-guide-where-eat...

    Catalan cuisine appears in its finest form here, with house specials of herby snails, garlicky squid and juicy legs of duck. ... The traditional time to “fer el vermut” was late morning or ...

  4. Traditions of Catalonia - Wikipedia

    en.wikipedia.org/wiki/Traditions_of_Catalonia

    The sardana is a circular.. Among the musical traditions, there is the very special music of the cobles, the wind bands that play sardanes.The sardana is a circular, open dance, that originated in the Empordà region (north of the country by the Mediterranean sea) and the Pyrenees (Catalan Pirineus), and is now danced in many squares and streets all over Catalonia.

  5. Pa amb tomàquet - Wikipedia

    en.wikipedia.org/wiki/Pa_amb_tomàquet

    Pa amb tomàquet (Catalan pronunciation: [ˈpa m tuˈmakət]); also known as pan con tomate (both meaning "bread with tomato") outside of Catalonia, is a traditional food of Catalan, Aragonese and Balearic cuisine. Pa amb tomàquet is considered a staple of Catalan cuisine and identity.

  6. Mató - Wikipedia

    en.wikipedia.org/wiki/Mató

    Mató is a whey cheese [3] similar to non-industrial variants of the fresh cheeses known as Brull in Maestrat, Ports de Beseit and the Southern Terres de l'Ebre [4] and as Brossat in Andorra, Pallars, Menorca, Mallorca and parts of Occitania, [5] as well as the brocciu in Corsica and other types of curd cheese such as Italian ricotta.

  7. Catalan Fish Stew with Pimentón Mayonnaise Recipe - AOL

    homepage.aol.com/food/recipes/catalan-fish-stew...

    1. Using a box grater set in a bowl, carefully grate the cut sides of the tomatoes, stopping when you reach the skin. You should have about 2 cups of tomato pulp.

  8. Coca (pastry) - Wikipedia

    en.wikipedia.org/wiki/Coca_(pastry)

    [8] The coca is a dish common to rich and poor [9] and a basic part of Catalan cuisine. In Catalonia, the coca has a direct relationship with the festa or holiday. [ 10 ] It is typical to buy or prepare cocas during holidays, especially during Easter ( Pasqua ), Christmas ( Nadal ) and Saint John's Eve ( la revetlla de Sant Joan ).

  9. The 12 Best Mediterranean Diet Foods on a Budget ... - AOL

    www.aol.com/12-best-mediterranean-diet-foods...

    Add these 12 foods to your shopping cart to get a nutrient boost at a lower price point. Ali Redmond (photography, food & prop styling) Related: The Mediterranean Diet Was Named Healthiest Diet ...