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  2. The 18 Best Korean Grocery Items at Costco - AOL

    www.aol.com/18-best-korean-grocery-items...

    Related: 50 Cult-Favorite Things to Always Buy at Costco. And now, with the rise of Korean food in mainstream food culture and markets, Costco has also become a destination to stock up on tons of ...

  3. Costco Shoppers Are Stocking Up on This Delicious New Korean ...

    www.aol.com/costco-shoppers-stocking-delicious...

    'I love all the Korean brands/snacks Costco is starting to carry,' said one shopper. Costco Shoppers Are Stocking Up on This Delicious New Korean Snack They Call 'the Best' Skip to main content

  4. The 37 Best Costco Appetizers and Party Foods - AOL

    www.aol.com/37-best-costco-appetizers-party...

    3. Cuisine Adventures Puff Pastry Bites. $11.99 for 48 pieces. Hot little fingers foods are always welcome at a holiday party. This box has bite-sized puff pastry bites in four flavors: roasted ...

  5. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.

  6. Dried shredded squid - Wikipedia

    en.wikipedia.org/wiki/Dried_shredded_squid

    In Korean cuisine, dried shredded squid is eaten as anju (food to eat while drinking) and as banchan (small side dishes), such as the dish ojingeochae bokkeum, which is made by stir-frying dried shredded squid seasoned with a mixture of gochujang (chili pepper paste), garlics, and mullyeot (corn syrup-like condiment). [1]

  7. Po (food) - Wikipedia

    en.wikipedia.org/wiki/Po_(food)

    Po (Korean: 포) is thin strips or sheets of dried meat and fish used in Korean cuisine. [1] Po, which is made from meats including beef, pork, venison and poultry; and seafoods including whitefish, eel, squid, octopus, shrimp and crab; is eaten as snack food, banchan (food accompanying bap) or anju (food accompanying sul).