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Get the recipe. 26. Sugar Snap Pea Salad with Chèvre Ranch. ... <30 minutes, vegetarian, crowd-pleaser, make ahead. ... Get the recipe. Pastas & Noodles 35. Hot Chili Oil Noodles with Kale Chips.
For the corn salsa: 1 cup frozen corn, cooked. 1/2 cup cherry tomatoes, quartered or diced. 3 tablespoons red onions, diced. 3 tablespoons fresh cilantro, chopped
Crunchy raw vegetables like cucumbers, bell peppers, and carrots can add heft, and a drizzle of chili oil is a must for spice lovers. Get the Caramelized Tofu Lettuce Cups recipe . Andrew bui
Don't worry, though—the chili paste, ginger, garlic, scallions, and toasted sesame oil provide plenty of flavor. Get the Cauliflower Fried Rice recipe . Shop Now
German Chocolate Cake. Despite it's name, this layer cake actually originated in Texas in the 50s. It's a sweet, not-too-chocolatey cake that is filled and frosted with rich, sticky coconut and ...
That means thin white fish coated in a seasoned cornmeal and flour blend, then shallow-fried in neutral oil in a cast-iron skillet until golden brown and beautiful. Get the Fried Fish recipe .
Get the Black-Eyed Pea Bruschetta recipe. Hearst Owned. ... Get the Upside-Down Cream Of Mushroom Tartlets recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON ... Get the Air Fryer ...
Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick five-ingredient dinner.