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  2. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

    www.aol.com/plan-memorable-christmas-eve-dinner...

    Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.

  3. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

    www.aol.com/lifestyle/spread-cheer-sweet-salty...

    Cornflake Wreaths. Your kids will love to help make this easy holiday treat! The sticky marshmallow-cereal mixture is tinted with green food coloring before getting shaped into festive wreaths.

  4. Costco's Highly Anticipated Holiday Cookie Tray Is Finally ...

    www.aol.com/costcos-highly-anticipated-holiday...

    For context, the platter in question has gone through many variations and changes. In 2021, the tray held 42 cookies for $9.99. And just last year, in 2022, shoppers saw the price jump to $13.99 ...

  5. Plate (dishware) - Wikipedia

    en.wikipedia.org/wiki/Plate_(dishware)

    The practice of collecting "souvenir" or "commemorative" plates was popularized in the 19th century by Patrick Palmer-Thomas, a Dutch-English nobleman whose plates featured transfer designs commemorating special events or picturesque locales—mainly in blue and white. It was an inexpensive hobby, and the variety of shapes and designs catered ...

  6. Christmas dinner - Wikipedia

    en.wikipedia.org/wiki/Christmas_dinner

    In Austria, Christmas Eve is the celebration of the end of the pre-Christmas fast. Christmas is usually celebrated only by Christians. Christmas Eve is historically the day that the tree is decorated and lit with real candles, so that the Christkindl may visit. Christmas Day is a national holiday in Austria and most Austrians spend the day ...

  7. Smorgasbord - Wikipedia

    en.wikipedia.org/wiki/Smorgasbord

    The Christmas ham is either boiled or broiled and then painted and glazed with a mixture of egg, breadcrumbs and mustard. Lutfisk , lyed fish made of stockfish (dried ling or cod ), is served with boiled potato, thick white sauce or mustard sauce, green peas and sometimes cubed bacon.