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  2. Cannelloni - Wikipedia

    en.wikipedia.org/wiki/Cannelloni

    Cannelloni compared to other pasta Baked cannelloni Cannelloni. Cannelloni (Italian: [kannelˈloːni]; Italian for 'large reeds') are a cylindrical type of egg-based stuffed pasta generally served baked with a filling and covered by a sauce in Italian cuisine. [1] Popular stuffings include spinach and ricotta or minced beef.

  3. Ravioli - Wikipedia

    en.wikipedia.org/wiki/Ravioli

    Making of ravioli Preparation of home-made ravioli with ricotta cheese. Traditionally, ravioli are made at home. The filling varies according to the area where they are prepared. In Rome and Latium, the filling is made with ricotta cheese, spinach, nutmeg and black pepper. In Sardinia, ravioli are filled with ricotta and grated lemon rind.

  4. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Piccagge di ricotta, piccagge liguri; Pici all'aglione; Pisarei e faśö; Ravioli, ravioli capresi, ravioli del plin, ravioli di borragine, ravioli di magro, ravioli di patate, ravioli di ricotta e spinaci, ravioli scarpolesi; Rigatoni alla silana, rigatoni con la pajata; Sagne a lu cuttéure, sagne e fagioli, sagne 'ncannulate (or sagne torte ...

  5. Gnudi: Spinach and Ricotta Dumplings Recipe - AOL

    firefox-startpage.aol.com/food/recipes/gnudi...

    In a large bowl, combine the spinach, ricotta, pecorino, and egg yolks. Stir to blend. Stir in the nutmeg and salt to taste, then gently stir in the flour, mixing just enough to pull the mixture together. Bring a large pot of salted water to a boil. Heat the tomato sauce and spread a thin layer of it over the bottom of a 9 by 13-inch baking dish.

  6. Manicotti - Wikipedia

    en.wikipedia.org/wiki/Manicotti

    The filling is generally ricotta cheese mixed with chopped parsley, and possibly ground meat such as veal, but with pasta and a strictly meat filling it is known as cannelloni. They are served topped with tomato sauce .

  7. Tortelloni - Wikipedia

    en.wikipedia.org/wiki/Tortelloni

    Tortelloni is a type of stuffed pasta common in northern Italy, with a shape similar to tortellini, but larger and with a cheese-based filling.It is traditionally stuffed with ricotta, Parmesan, leafy herbs or vegetables such as parsley or spinach, egg and nutmeg.

  8. Rustico (pastry) - Wikipedia

    en.wikipedia.org/wiki/Rustico_(pastry)

    A rustico leccese. Rustico (pl.: rustici) is a Salento snack made with puff pastry and stuffings that vary by style. A common preparation uses puff pastry, tomato, and mozzarella. [2]

  9. Fresh & Easy - Wikipedia

    en.wikipedia.org/wiki/Fresh_&_Easy

    Fresh & Easy Neighborhood Market was a chain of grocery stores in the Western United States, headquartered in El Segundo, California. [1] It was a subsidiary of Tesco, the world's third largest retailer, based in the United Kingdom, [2] until November 2013 when it was purchased by Yucaipa Companies. [3]