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  2. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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    Like anything else, potatoes can become mushy if they are overcooked in the Crock Pot, so just be sure to follow the recipe instructions! Related: 70 Best Red Potato Recipes Best Crock Pot Potato ...

  3. How to Eat Sweet Potatoes 9 Delicious Ways—From Toast ... - AOL

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    How to Cook Sweet Potatoes. ... Whole sweet potatoes will take 40 to 50 minutes, while cubes will take 15 to 30 minutes. ... use thin slices of roasted sweet potatoes as the base for a gluten-free ...

  4. The Easy Way to Get Perfectly Boiled Sweet Potatoes ... - AOL

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    Shopping, prepping and cooking advice from sweet potato experts.

  5. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    The contents of a crock pot are effectively at atmospheric pressure, despite the water vapor generated inside the pot. A slow cooker is quite different from a pressure cooker and presents no danger of an abrupt pressure release. The "crock", or ceramic pot, itself acts as both a cooking container and a heat reservoir. Slow cookers come in ...

  6. Roasted sweet potato - Wikipedia

    en.wikipedia.org/wiki/Roasted_sweet_potato

    In China, yellow-fleshed sweet potatoes are roasted in a large iron drum and sold as street food during winter. [2] They are called kǎo-báishǔ (烤白薯; "roasted sweet potato") in northern China, wui faan syu (煨番薯) in Cantonese-speaking regions, and kǎo-dìguā (烤地瓜) in Taiwan and Northeast China, as the name of sweet potatoes themselves varies across the sinophone world.

  7. Sweet potato - Wikipedia

    en.wikipedia.org/wiki/Sweet_potato

    [107] [better source needed] Sweet potato fries or chips are a common preparation and are made by julienning and deep-frying sweet potatoes in the fashion of French fried potatoes. Roasting sliced or chopped sweet potatoes lightly coated in animal or vegetable oil at high heat became common in the United States at the start of the 21st century ...

  8. 20+ Ways to Cook Potatoes - AOL

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    4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

  9. 27 Quick, Easy and Compulsively Eatable Air-Fryer Snacks - AOL

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    1. Potato Wedges. There’s no precise cutting needed for potato wedges, unlike fries, so they’re easier and fast to make. These are seasoned with paprika and chili powder, but use your favorite ...