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Wheat at 13.5% moisture by weight: 60 lb [7] (27.2155 kg) Soybeans at 13% moisture by weight: 60 lb [ 10 ] (27.2155 kg) Other specific values are defined (and those definitions may vary within different jurisdictions, including from state to state in the United States) for other grains, oilseeds, fruits, vegetables, coal, hair and many other ...
A coomb was 16 stone (100 kg) for barley and 18 stone (110 kg) for wheat. The US grain markets quote prices as cents per bushel , and a US bushel of grain is about 61 lb (28 kg), which would approximately correspond to the 4-bushel coomb (4 × 61 lb = 244 lb ≈ 111 kg).
A hobbit of oats weighed 105 pounds (48 kg), a hobbit of barley 147 pounds (67 kg), and a hobbit of wheat 168 pounds (76 kg). The figures in hobbits were then converted to standard imperial bushels for official reporting. [2]
This quarter was a unit of 8 bushels of 8 gallons each, understood at the time as a measure of both weight and volume: the grain gallon or half-peck was composed of 76,800 grains weight; the ale gallon was composed of the ale filling an equivalent container; and the wine gallon was composed of the wine weighing an equivalent amount to a full ...
12 lb L ≈ 5.6 kg Butcher's stone 8 lb ≈ 3.63 kg Sack 26 st = 364 lb ≈ 165 kg The carat was once specified as four grains in the English-speaking world. Some local units in the English dominion were (re-)defined in simple terms of English units, such as the Indian tola of 180 grains. Tod This was an English weight for wool. [32]
The units by which the yield of a crop is usually measured today are kilograms per hectare or bushels per acre.. Long-term cereal yields in the United Kingdom were some 500 kg/ha in Medieval times, jumping to 2000 kg/ha in the Industrial Revolution, and jumping again to 8000 kg/ha in the Green Revolution. [1]
Dry measures are units of volume to measure bulk commodities that are not fluids and that were typically shipped and sold in standardized containers such as barrels.They have largely been replaced by the units used for measuring volumes in the metric system and liquid volumes in the imperial system but are still used for some commodities in the US customary system.
In dry weight, the omer weighed between 1.560 kg to 1.770 kg, being the quantity of flour required to separate therefrom the dough offering. [32] In the Torah, it is the Priestly Code which refers to the omer , rather than to the se'ah or kab ; [ 1 ] textual scholars view the Priestly Code as one of the later sources of the Torah, dating from a ...