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  2. Nutriepigenomics - Wikipedia

    en.wikipedia.org/wiki/Nutriepigenomics

    A transcriptome-wide analysis in mice found that a protein-restricted (PR) diet during gestation resulted in differential gene expression in approximately 1% of the fetal genes analyzed (235/22,690). Specifically, increased expression was seen in genes involved in the p53 pathway, apoptosis , negative regulators of cell metabolism, and genes ...

  3. Nutritional genomics - Wikipedia

    en.wikipedia.org/wiki/Nutritional_genomics

    Nutritional genomics, also known as nutrigenomics, is a science studying the relationship between human genome, human nutrition and health. People in the field work toward developing an understanding of how the whole body responds to a food via systems biology, as well as single gene/single food compound relationships.

  4. Nutritional epigenetics - Wikipedia

    en.wikipedia.org/wiki/Nutritional_epigenetics

    Furthermore, nutrition can affect methylation as the process continues throughout an individual’s adult life. Because of this, nutritional epigeneticists have studied food as a form of molecular exposure. [1] DNA methylation is the addition of a methyl group on a cytosine ring of DNA. [15]

  5. DNA and RNA codon tables - Wikipedia

    en.wikipedia.org/wiki/DNA_and_RNA_codon_tables

    A codon table can be used to translate a genetic code into a sequence of amino acids. [1] [2] The standard genetic code is traditionally represented as an RNA codon table, because when proteins are made in a cell by ribosomes, it is messenger RNA (mRNA) that directs protein synthesis.

  6. Methyltransferase - Wikipedia

    en.wikipedia.org/wiki/Methyltransferase

    2'-O-methylation, m6A methylation, m1G methylation as well as m5C are most commonly methylation marks observed in different types of RNA. 6A is an enzyme that catalyzes chemical reaction as following: [9] S-adenosyl-L-methionine + DNA adenine S-adenosyl-L-homocysteine + DNA 6-methylaminopurine

  7. Genetically modified food - Wikipedia

    en.wikipedia.org/wiki/Genetically_modified_food

    Creating genetically modified food is a multi-step process. The first step is to identify a useful gene from another organism that you would like to add. The gene can be taken from a cell [72] or artificially synthesised, [73] and then combined with other genetic elements, including a promoter and terminator region and a selectable marker. [74]

  8. Environmental epigenetics - Wikipedia

    en.wikipedia.org/wiki/Environmental_epigenetics

    Environmental epigenetics is a branch of epigenetics that studies the influence of external environmental factors on the gene expression of a developing embryo. [1] The way that genes are expressed may be passed down from parent to offspring through epigenetic modifications, although environmental influences do not alter the genome itself.

  9. PDF (gene) - Wikipedia

    en.wikipedia.org/wiki/PDF_(gene)

    68023 Ensembl ENSG00000258429 ENSMUSG00000078931 UniProt Q9HBH1 S4R2K0 RefSeq (mRNA) NM_022341 NM_026513 RefSeq (protein) NP_071736 NP_080789 Location (UCSC) Chr 16: 69.33 – 69.33 Mb Chr 8: 107.77 – 107.78 Mb PubMed search Wikidata View/Edit Human View/Edit Mouse Peptide deformylase, mitochondrial is an enzyme that in humans is encoded by the PDF gene. References ^ a b c GRCh38: Ensembl ...