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  2. Is spicy food good for you? This is what happens to your body ...

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    When you eat spicy food, the capsaicin binds to receptors in the mouth and on the tongue called TRPV1, says Terry. "These send signals of pain to the brain," he adds. Technically, spiciness is ...

  3. Keep Your Butt From Burning After Having Spicy Foods - AOL

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    If you only eat spicy foods for a couple days, you induce “rectal hypersensitivity”—that burning pain, plus the frequent urge to go number two, says Sutep Gonlachanvit, M.D., chief of the ...

  4. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two days. [2] Rarely, breathing problems, difficulty swallowing, redness of the mouth, or an irregular heartbeat may occur. [2] [5] Scombroid occurs from eating fish high in histamine due to inappropriate storage or processing. [2]

  5. The Real Reason You're Obsessed With Spicy Food - AOL

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    Why We Like The Burn. Many researchers agree that it’s actually the pain that keeps us coming back for more spice. Dr. Paul Rozin, professor at the University of Pennsylvania, calls this seeking ...

  6. Hunan hand syndrome - Wikipedia

    en.wikipedia.org/wiki/Hunan_hand_syndrome

    Hunan hand syndrome (also known as "chili burn" [1]) is a temporary, but very painful, cutaneous condition that commonly afflicts those who handle, prepare, or cook with fresh or roasted chili peppers. [1] It was first described in an eponymous case report in The New England Journal of Medicine in 1981. [2]

  7. A doctor explains why spicy food makes you poop - AOL

    www.aol.com/article/lifestyle/2017/06/23/a...

    Yet, the rest of my body does not react as pleasantly to spicy foods as my taste buds do. Stomach acid creeps up my esophagus while my lips tingle and my nose runs. Shortly after, my insides cramp ...

  8. Bland diet - Wikipedia

    en.wikipedia.org/wiki/Bland_diet

    A bland diet is a diet consisting of foods that are generally soft, low in dietary fiber, cooked rather than raw, and not spicy. It is an eating plan that emphasizes foods that are easy to digest. [1] It is commonly recommended for people recovering from surgery, diarrhea, gastroenteritis, or other conditions affecting the gastrointestinal tract.

  9. Your preference for spicy foods may be all in your head - AOL

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    Hotter in the mind’s eye than in reality. In the study, published Tuesday in the journal PLOS Biology, Chinese researchers scanned the brains of 24 people who liked spicy foods and 22 who did ...