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In sufficient quantities, such chemicals can poison and even kill the bee. The effects of alcohol on bees have long been recognized. For example, John Cumming described the effect in an 1864 publication on beekeeping. [1] When bees become intoxicated from ethanol consumption or poisoned with other chemicals, their balance is affected.
ATSBs can affect insects that are not the target. In one instance, bees collected sugar from attractive non-toxic sugar baits dyed with food coloring, and the honey they produced was a different color. To avoid killing bees, it has been suggested that the ATSBs could have nets to keep the bees out, while letting harmful insects to fall for the ...
Alternatively, the bee may come into contact with an insecticide and transport it back to the colony in contaminated pollen or nectar or on its body, potentially causing widespread colony death. [3] Actual damage to bee populations is a function of toxicity and exposure of the compound, in combination with the mode of application.
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Boric acid is a weak acid, with pK a (the pH at which buffering is strongest because the free acid and borate ion are in equal concentrations) of 9.24 in pure water at 25 °C. But apparent p K a is substantially lower in swimming pool or ocean waters because of interactions with various other molecules in solution.
An obvious side effect of using a chemical meant to kill is that one is likely to kill more than just the desired organism. Contact with a sprayed plant or "weed" can have an effect upon local wildlife, most notably insects. A cause for concern is how pests, the reason for pesticide use, are building up a resistance.