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The traditional culture of Korea is the shared cultural and historical heritage of Korea before the division of Korea in 1945. Since the mid-20th century, Korea has been split between the North Korean and South Korean states , resulting in a number of cultural differences that can be observed even today.
South Korea is a land of strict Confucian hierarchy and etiquette is important. In respect much can be said on the differences on how to conduct oneself as a male South Korean and a female South Korean. The bow is the traditional Korean greeting, although it is often accompanied by a handshake among men. To show respect when shaking hands ...
The contemporary culture of South Korea developed from the traditional culture of Korea which was prevalent in the early Korean nomadic tribes. By maintaining thousands of years of ancient Korean culture, with influence from ancient Chinese culture, South Korea split on its own path of cultural development away from North Korean culture since the division of Korea in 1945.
The Encyclopedia of Korean Culture is a Korean-language encyclopedia published by the Academy of Korean Studies and DongBang Media Co. It was originally published as physical books from 1991 to 2001. There is now an online version of the encyclopedia that continues to be updated. [1]
The 100 Cultural Symbols of Korea [1] [2] (Korean: 백대 민족문화상징; Hanja: 百大 民族文化象徵; RR: Baekdae Minjongmunhwasangjing; MR: Paektae Minjongmunhwasangjing) were selected by the Ministry of Culture, Sports and Tourism (at the time of selection, the Ministry of Culture and Tourism) of South Korea on 26 July 2006, judging that the Korean people are representative among ...
The Encyclopedia of Korean Folk Culture (EKFC; Korean: 한국민속대백과사전; Hanja: 韓國民俗大百科事典) is a digital encyclopedia operated by the South Korean National Folk Museum of Korea, and thus supported by the South Korean government. [1] [2] It focuses on various topics related to traditional Korean culture. [2]
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Korean cuisine is the set of foods and culinary styles which are associated with Korean culture.This cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trend