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The size and proportions of a book depend on the size of the original full sheet. If a sheet 480 by 640 mm (19 by 25 in) is used to print a quarto, the resulting untrimmed pages, will be approximately half as large in each dimension: width 240 mm ( 9 + 1 ⁄ 2 in) and height 320 mm ( 12 + 1 ⁄ 2 in).
Visualization with paper sizes in formats A0 to A8, exhibited at the science museum CosmoCaixa Barcelona An A4 paper sheet folded into two A5 size pages. ISO 216 is an international standard for paper sizes, used around the world except in North America and parts of Latin America.
Books tend to be manufactured nowadays in a few standard sizes. The sizes of books are usually specified as "trim size": the size of the page after the sheet has been folded and trimmed. The standard sizes result from sheet sizes (therefore machine sizes) which became popular 200 or 300 years ago, and have come to dominate the industry.
The book-cutting machine works with three knives and uses the knife-cut principle. The knife-cut principle operates with only one knife per edge which cuts against a rubber surface. This surface supports the cut force. The three-knife-trim is performed in one step. The block is aligned and fixed by the pressure bar.
1. Trim; where the product will be cut. 2. Bleed; the zone outside the trim area. 3. Margin; the zone inside the trim area. In printing, bleed is printing that goes beyond the edge of where the sheet will be trimmed. In other words, the bleed is the area to be trimmed off.
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