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  2. What’s considered dairy? The United States Department of Agriculture (USDA) defines dairy as milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt. But “nondairy” on a label doesn’t mean the product doesn’t contain milk derivatives. For example, a nondairy food may contain casein, one of the major milk allergens.

  3. Dairy product, milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Cow’s milk is by far the principal type of milk used in dairy products worldwide. Learn more about the types, nutritional content, and production of dairy products.

  4. Dairy products are defined as food products made from milk. This milk may come from various animals, including cows, goats, sheep, buffalo, and in some countries, even camels and yaks (1). However, the majority of popular dairy foods use cow’s milk.

  5. Dairy - The Nutrition Source

    nutritionsource.hsph.harvard.edu/dairy

    Dairy – The Nutrition Source. Dairy foods include a range of food and beverage products that make up classic combinations: cereal with milk, cheese and crackers, yogurt and berries, ice cream sundaes.

  6. Dairy product - Wikipedia

    en.wikipedia.org/wiki/Dairy_product

    Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [1] The most common dairy animals are cow , water buffalo , nanny goat , and ewe . Dairy products include common grocery store food around the world such as yogurt , cheese , milk and butter .

  7. Tip Sheet. Dairy Quiz. How much food from the Dairy Group is needed daily? Your dairy needs depends on your age, sex, height, weight, and physical activity level. The amount can also depend on whether you are pregnant or breastfeeding. About 90% of Americans do not get enough dairy.

  8. The Lowdown on Dairy: Nutrients, Benefits, and Downsides - ...

    www.healthline.com/nutrition/is-dairy-bad-or-good

    Dairy refers to foods made from or containing the milk of mammals. Some popular dairy products include milk, yogurt, kefir, ghee, butter, cream, cheese, and whey.

  9. Milk 101: Nutrition Facts and Health Effects

    www.healthline.com/nutrition/milk

    Milk is a highly nutritious liquid formed in the mammary glands of mammals to sustain their newborns during their first months of life. This article focuses on cow’s milk. A huge variety...

  10. Dairy - Wikipedia

    en.wikipedia.org/wiki/Dairy

    The attributive dairy describes milk-based products, derivatives and processes, and the animals and workers involved in their production, for example dairyman, dairymaid, dairy cattle or dairy goat. A dairy farm produces milk and a dairy factory processes it into a variety of dairy products.

  11. dairying, branch of agriculture that encompasses the breeding, raising, and utilization of dairy animals, primarily cows, for the production of milk and the various dairy products processed from it. Milk for human consumption is produced primarily by the cow and the water buffalo.