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  2. Chicken egg sizes - Wikipedia

    en.wikipedia.org/wiki/Chicken_egg_sizes

    The United States Department of Agriculture sizing is based by weight per dozen. [4] The most common U.S. size of chicken egg is 'Large' and is the egg size commonly referred to for recipes. The following egg masses including shell have been calculated on the basis of the USDA sizing per dozen:

  3. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In domestic cooking, bulk solids, notably flour and sugar, are measured by volume, often cups, though they are sold by weight at retail. Weight measures are used for meat . Butter may be measured by either weight ( 1 ⁄ 4 lb) or volume (3 tbsp) or a combination of weight and volume ( 1 ⁄ 4 lb plus 3 tbsp); it is sold by weight but in ...

  4. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    In addition, the protein in raw eggs is only 51 percent bioavailable, whereas that of a cooked egg is nearer 91 percent bioavailable, meaning the protein of cooked eggs is nearly twice as absorbable as the protein from raw eggs. [33] As a cooking ingredient, egg yolks are an important emulsifier in the kitchen, and are also used as a thickener ...

  5. I Ate A High-Protein Breakfast for Two Weeks—Here's ... - AOL

    www.aol.com/ate-high-protein-breakfast-two...

    A large egg contains an average of 6 grams of protein. So, you would need to eat three to five eggs in a single meal to qualify as high in protein. ... EatingWell High-Protein Breakfast Recipes To ...

  6. Eggs All The Ways: Your Quick-Cook Guide - AOL

    www.aol.com/eggs-ways-quick-cook-guide-110000177...

    Add eggs and cook, stirring with rubber spatula every few seconds, to desired doneness, 2 to 3 minutes for medium-soft eggs. FRIED (OVER EASY): Heat nonstick skillet on medium with oil lightly ...

  7. How to Cook Eggs - AOL

    www.aol.com/lifestyle/food-how-cook-eggs.html

    From scrambled eggs with smoked salmon to hash-brown eggs, we'll show you the best ways to make the most of the eggs in your refrigerator. We've even included recipes suitable for both breakfast ...

  8. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    compare recipes more easily (i.e., which are drier, saltier, sweeter, etc.). spot a bad recipe, or predict its baked characteristics. [3] alter or add a single-ingredient percentage without changing the other ingredients' percentages. [2] [10] measure uniformly an ingredient where the quantity per unit may vary (as with eggs).

  9. Best Bites: How to cook perfect eggs, 5 ways - AOL

    www.aol.com/lifestyle/2016-08-02-best-bites-cook...

    best bites s1:e1 eggs 101 Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.