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Nutrition (Per 16 oz. Serving): Calories: 70 Fat: 5 g (Saturated Fat: 3.5 g) Sodium: 20 mg Carbs: 4 g (Sugar: 4 g) Protein: 1 g. Audrey H. is a Starbucks veteran, with eight years under her belt ...
3. Iced Brown Sugar Oatmilk Shaken Espresso. Ingredients: oatmilk, espresso, brown sugar syrup, ice, cinnamon Modifications: ask for decaf espresso If you’re someone who doesn’t take your ...
It’s 2024, so as a former Starbucks barista, I’m never surprised when I see something unconventional on the coffee chain’s menu, whether it’s spicy lemonade or olive oil-infused joe. This ...
A barista (/ b ə ˈ r iː s t ə,-ˈ r ɪ s-/ bə-REE-stə, bə-RIST-ə, Italian:; "bartender") is a person, usually a coffeehouse employee, who prepares and serves espresso-based coffee drinks and other beverages.
In January 2008, Starbucks began a "skinny" line of drinks, offering lower-calorie and sugar-free versions of the company's offered drinks that use skim milk, and can be sweetened by a choice of natural sweeteners (such as raw sugar, agave syrup, or honey), artificial sweeteners (such as Sweet'N Low, Splenda, Equal), or one of the company's ...
Starbucks. Nutrition Information: 110 calories, 4g fat, 10g carbs, 10g sugar, 7g protein Think of this bev—a 50/50 split of drip coffee and steamed milk—as a less expensive cheater’s latte ...