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This is the high-end steakhouse restaurant’s fourth location in the Dallas-Fort Worth Metroplex.
The Capital Grille replaces Arizona-based Lo-Lo’s Chicken & Waffles, which moved to 1450 Texas 114 in Grapevine. The Capital Grille’s downtown Fort Worth location, 800 Main St., opened in 2012.
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The original Capital Grille was founded by Ned Grace, in Providence, Rhode Island, in 1990. [4] The opening was curious for several reasons: the upscale steakhouse contrasted with the then-rundown downtown area of Providence, and the opening occurred amid an ongoing recession.
The firm owns three fine dining restaurant chains: Ruth's Chris Steak House, Eddie V's Prime Seafood, and The Capital Grille; and seven casual dining restaurant chains: Olive Garden Italian Restaurant, LongHorn Steakhouse, Bahama Breeze, Seasons 52, Yard House, and Cheddar's Scratch Kitchen. In July 2024, Darden agreed to acquire Chuy's. [3]
Southlake is a city located predominantly in Tarrant County with minor areas extending into Denton County [6] in the U.S. state of Texas. Southlake is a suburb of Dallas/Fort Worth . As of the 2020 census , it had a population of 31,265.
The bone-in, dry-aged strip steak from Capital Grille was a much more reasonable $41 for lunch. For reference, you'd pay about $10 less for a similar cut at a place like Outback Steakhouse.. Even ...
Phase I consisted of 250,000 sq ft (23,000 m 2) of the Southlake Town Hall, City of Southlake Public Library, a signature square with extensive landscaping, Rustin Park with a gazebo and pond, four blocks of retail with office overhead, and the only Post Office in the area. In 2006, Cooper & Stebbins opened phase II of Southlake Town Square.