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The University of the Philippines Los Baños College of Agriculture and Food Science (also referred to as UPLB CAFS), formerly named University of the Philippines College of Agriculture or UPLB CA, is one of the 11 degree-granting units of the University of the Philippines Los Baños. [4] Founded in 1909 as the University of the Philippines ...
A food science laboratory. Food science (or bromatology [1]) is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology.
Non-profit. Founded. 1939; 85 years ago (1939) Headquarters. Chicago, Illinois. Website. www.ift.org. The Institute of Food Technologists (IFT) is an international, non-profit scientific society of professionals engaged in food science, food technology, and related areas in academia, government and industry.
FTI.gov.ph. Food Terminal Incorporated (FTI)[2] is a Filipino government owned and controlled corporation, headquartered at Western Bicutan, Taguig, Metro Manila, Philippines; focused on food processing and distribution. It also runs a 120 hectares (297 acres) industrial estate that leases lots for small and medium-sized enterprises that runs ...
An agriculturist, agriculturalist, agrologist, or agronomist (abbreviated as agr.) is a professional in the science, practice, and management of agriculture and agribusiness. [1] It is a regulated profession in Canada, India, the Philippines, the United States, and the European Union. Other names used to designate the profession include ...
Rice paddies in Balagtas, Bulacan. Agriculture in the Philippines is a major sector of the economy, ranking third among the sectors in 2022 behind only Services and Industry. Its outputs include staples like rice and corn, but also export crops such as coffee, cavendish banana, pineapple and pineapple products, coconut, sugar, and mango. [1]
www.magnolia.com.ph. Magnolia Inc. (formerly Philippine Dairy Products Corporation) is a Philippine food company owned by San Miguel Food and Beverage, Inc., a subsidiary of San Miguel Corporation. It is one of the largest dairy companies in the Philippines. The company comprises over 90% of the non-refrigerated margarine market and over 80% of ...
The National Food Authority was created by President Ferdinand Marcos through Presidential Decree No. 4 dated September 26, 1972, under the name National Grains Authority (NGA) with the mission of promoting the integrated growth and development of the grains industry covering rice, corn, feed grains and other grains like sorghum, mung beans, and peanuts. [1]