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Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.
Pecans add a nutty flavor and crunchy texture in all kinds of salads, pasta dishes, and roasted vegetables. Stock up on plenty of pecans during your next trip to the supermarket and whip up ...
Get the recipe: Martha Stewart's Noel Nut Balls. ... Made with pecans and flavored with soul-warming bourbon, the bite-sized treats are finished with a coating of confectioners’ sugar, which ...
Just some of the cooking queen's greatest hits. Home & Garden. Lighter Side
Red Velvet Pound Cake. This delicious red velvet pound cake is the perfect combination of flavors. Make sure the cake has cooled before icing it, and for extra crunch sprinkle some roasted pecans ...
The recipe calls for all the typical ingredients, including onions, celery, sage, and two loaves of stale white bread. However, Martha Stewart also recommends adding optional ingredients like ...
The recipe does take some time, but it also makes a lot (about 60) and Martha says they freeze well. She suggests calling in a friend to help so you can have a fun cooking day and some tasty food ...
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