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  2. Pumpkin Pie Baked Oatmeal Recipe - AOL

    www.aol.com/food/recipes/pumpkin-pie-baked-oatmeal

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  3. The Best Store-Bought Pumpkin Pies, Ranked Best to Worst - AOL

    www.aol.com/best-store-bought-pumpkin-pies...

    3. Kroger. Crust: 6 out of 10. Filling: 5 out of 10. Size: 40 ounces. Price: $12. If you have a Kroger-owned grocery store near you, its pumpkin pie will do in a pinch, but homemade would be better.

  4. The Pioneer Woman's Top 10 Favorite Halloween Recipes - AOL

    www.aol.com/pioneer-womans-top-10-favorite...

    The Pioneer Woman's all-time favorite menu for the Halloween includes spooky treats like eyeball cookies, candy, and pumpkin spice cereal bars from The Merc. The Pioneer Woman's Top 10 Favorite ...

  5. Carnival Eats - Wikipedia

    en.wikipedia.org/wiki/Carnival_Eats

    Carnival Eats is a Canadian television series that investigates a range of food vendors at carnivals, state fairs, and festivals across Canada and the United States.Hosted by Noah Cappe, the show features a variety of unique culinary creations found at these events.

  6. Pumpkin Pie Oatmeal - AOL

    www.aol.com/lifestyle/2014-12-30-pumpkin-pie...

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  7. Zero-based budgeting - Wikipedia

    en.wikipedia.org/wiki/Zero-based_budgeting

    Zero-based budgeting (ZBB) is a budgeting method that requires all expenses to be justified and approved in each new budget period, typically each year. It was developed by Peter Pyhrr in the 1970s. This budgeting method analyzes an organization's needs and costs by starting from a "zero base" (meaning no funding allocation) at the beginning of ...

  8. Joy Bauer’s nut-filled snacks will keep you energized ... - AOL

    www.aol.com/news/joy-bauer-nut-filled-snacks...

    Joy Bauer shares protein-packed, energizing nut-based snack recipes like peanut butter granola bars, oatmeal cookie walnut butter and coconut roasted cashews.

  9. Oatmeal raisin cookie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_raisin_cookie

    The first recorded oatmeal cookie recipe was published in the United States by Fannie Merritt Farmer in her 1896 cookbook, The Boston Cooking-School Cook Book.While Farmer's original recipe did not contain raisins, [5] their inclusion grew more common over time, due in part to the oatmeal raisin cookie recipes featured on every Quaker Oats container beginning in the early 1900s.